Tahini Sauce

Presenting - "Tahini Sauce". A healthy, tangy dish made from "Tahini Paste" - yes they are different, people who are not very well-versed with mediterranean cooking often tend to get confused. Tahini sauce can be served as a dip with toasted pita or be drizzled into a pita sandwich. You just need a handful of ingredients and this is very very easy to make...

I hope you give this recipe a try and let me know your feedback in the comments below! Happy cooking..!!

Ingredients:

• 1/2 cup Tahini Paste
• 1/4 cup Lemon Juice
• 1/4 cup Water
• 1 tsp Garlic Paste/Minced Garlic
• Salt & Pepper - to taste

Method:

• In a bowl, add the tahini paste, garlic and lemon juice and whisk together. You'll notice that the tahini paste changes color from brownish to a creamy color.
• Now, at this stage, the mixture will be quite thick. Add water to adjust the consistency. I don't prefer a very thin consistency so the measurements are mentioned appropriately; you may adjust the quantity of water to reach your desired consistency.
• Finally, season with salt and pepper to taste.